Used in both sweet and savoury dishes, this lovely variety is upright and slender with small, grey leaves infused with a strong orange scent and hint of balsam. Light pink-white flowers smother the tips in summer and are highly attractive to bees and other pollinators. Dried sprigs are also perfect to add to pot-pourri.
How to care for Thymus Fragrantissimus:
After flowering cut back hard using garden shears to retain a neat compact shape. Lift and divide large clumps in early spring.
Flowering period:
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Eventual height:
0.25m
Eventual spread:
0.35m
Position:
Full sun
Rate of growth:
Average
Soil:
Moderately fertile, moist but well-drained soil, or peat-free general purpose compost
Hardiness:
Fully hardy
This herb dies back to below ground level each year in autumn, then fresh new growth appears again in spring.